Ever wonder what they ate on the Titanic? You can find out for just $86,000.

A rare first-class menu from the doomed ocean liner is going up for auction this weekend in London.

The water-stained dinner menu was for April 11th, 1912, the first night of the Titanic’s voyage.

Fare includes Spring Lamb with Mint Sauce, Sirloin of Beef with Horseradish Cream, Puree Parsnips, and Victoria Pudding for dessert.

It’s expected to fetch up to $86,000 at auction.

Other Titanic items up for auction include a pocketwatch, a blanket, and a poster advertising third-class tickets.

What would you have ordered for dinner off this menu?